full menu

full-menu

Mains

Knife-cut Beef tartare w/fries

half/full portion served with a side of salad or fries

19/29

Knife cut Salmon tartare w/fries

half/full portion served with a side of salad or fries

19/29

Knife cut Tuna tartare w/fries

half/full portion served with a side of salad or fries

19/29

Tartare trio

34

Organic Mussels in wine broth

half/full portion

16/26

Slow-Roasted Pork back ribs

half/full portion slow-cooked with our blend of spices and your choice of sauce

17/25

 

Mains

Chicken parmesan

a fried buttermilk-breaded chicken breast, topped with our marinara sauce and mozzarella

20

NY Striploin Steak

Canadian 10-ounce AAA New York strip loin steak, charbroiled the way you like it

25

Honey dill Chicken bowl

your choice of breaded or grilled chicken breast drizzled with honey dill served over a warm blend of quinoa and rice with spinach, cherry tomatoes, guacamole, beets, carrots, roasted red peppers, and cucumbers

18

Salmon Power bowl

oven‑roasted citrus and cumin glazed salmon, served over a warm blend of quinoa and rice with spinach, cherry tomatoes, guacamole, beets, carrots, roasted red peppers, cucumbers, and sesame seeds

20

Vegan Power bowl

Black bean and brown rice patty, served over a warm blend of quinoa and rice with spinach, cherry tomatoes, guacamole, beets, carrots, roasted red peppers, and cucumbers.

18

Sides

Side Quinoa & Rice Blend

6

Side Yam Fries

Slices of sweet yams, fried until golden and crispy and served with a side of our Sriracha Ranch dip

8

Side Fries

6

Side Garlic Mashed Potatoes

A heaping helping of garlicky, fluffy carb-a-licious goodness

4

Side Seasonal Vegetables

3

Side Chicken Breast

5

Side Cajun Chicken Breast

5

 

Side sauces

Side Alfredo

creamy, white-winey, parmesany heaven

2

Side Gravy

rich brown delicious gravy

2.50

Side bolognese sauce

meat & tomato classic

2

Side sour cream

2

Side Tomato Marinara

2

Side Guacamole

3.50

To make reservations: 819 384-4114 or online

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Contact information

Contact information Business hours
1005, Sanford Ave, Monday to Friday
Cantley (Québec) H3Z 1P2 - 10:00am to 11:00pm -
  Saturday
Tel.: 819 384-4114 - 10:00am to 1:00am -
  Sunday
Email: info@bistrobar.com - Closed -